Learn about where your bananas, coffee, rice, oats, and avocados come from, and how sustainable the farms are that produce them. Students from the Agronomy 377: Global Food Production and Health course will present posters on sustainability and health assessment of different farming systems from around the world.
How Sustainable and Healthy is Our Food? Global Food Production and Health Poster Session
This event has passed.
3250 Helen C. White Hall 600 North Park St., Madison, WI
@ 10:00 am - 12:00 pm
https://earthfest.wisc.edu/events/how-sustainable-and-healthy-is-our-food-global-food-production-and-health-poster-session/